Intercontinental Danang Sun Peninsula Resort By Ihg, Da Nang

The hotel offers a variety of lavish rooms, suites, and villas, each with decorations inspired by Vietnamese culture. Each room is equipped with luxurious features like oversized beds, granite baths, and spacious balconies that open to breathtaking ocean views. Unique room types include the Beachfront Villa and Spa Lagoon Villa, both of which come with private pools and exclusive Club InterContinental privileges.

Dining at the hotel presents curated culinary experiences across three venues. La Maison 1888, led by three-Michelin-star Chef Pierre Gagnaire, delivers exquisite French cuisine. Citron offers a true culinary map of Vietnam with dishes from across the country in an open-air setting, while Barefoot serves fresh seafood along the beach.

Mi Sol Spa focuses on holistic wellness through sound and vibration therapy using tuning forks. Guests can enjoy relaxing treatments in a serene environment that integrates natural elements. Additionally, the spa offers various amenities, including rejuvenating baths and steam rooms for a restorative escape.

Location: Secluded bay on the Son Tra Peninsula

Accommodation: Lavish rooms and private villas

Dining: La Maison 1888 and Barefoot

Wellness: Mi Sol Spa offering unique therapies

Events: Great Hall for up to 450 guests

Activities: Daily yoga sessions and water sports